Jalapeno/Cilantro & Sun-dried Tomato/Garlic Turkey Meatballs

This is such an easy recipe for you to switch up your protein sources. Eating plain turkey doesn't really do it for me, so I like to add in some simple extra ingredients to make them more tasty.


Ingredients for Sun-dried Tomato Turkey Balls:

1/2 pound of ground turkey thigh or breast meat

Sun-dried tomatoes chopped

Chopped onion and chopped garlic

Garlic Powder

Italian Seasoning



Ingredients for Jalapeno/Cilantro Turkey Balls

1/2 pound of ground turkey thigh or breast meat


Chopped onion

Chopped cilantro

Dijon Mustard on the side




Preheat oven to 350.

I take the ground turkey meat in a large bowl and add in chopped sun-dried tomatoes, onion, and seasonings (or the jalapeños and onions if you decide to try the other option). I mix all together with my hands in the bowl and form medium size balls. I then use a cupcake pan and put individual balls in each cupcake insert. Cook for about 25 minutes or until done.

Super simple recipe for something a little different in your meal prep routine!